Upcoming Trade Shows:


Aug. 14-16
Western Foodservice and Hospitality Show
Los Angeles, CA

Aug. 22-24
CSP Outlook Leadership Forum
Salt Lake City, UT


More Trade Shows

Profit Calculator

December 11th, 2006

Use this form to calculate potential profits from coffee sales. As you start to fill in the blanks in the gray fields, the form will automatically calculate as you go. Keep going until you see a number in the last field (Q).

Example
(A) Ounces/lb.
of coffee		 16 oz.   16 oz.
(B) Amount
of coffee/pot		 3
oz. 		 
(C) Calculate
pots/lb. [Divide (A) by (B)]		 5.33
pots/lb. 		 
(D) Coffee
cost/lb.		 $8.00

 
(E) Calculate
cost/pot. [Divide (D) by (C)]		 $1.50

 
(F) Brewer
Capacity		 60
fl. oz. 		 
(G) Saleable
Cup Size		 5
fl. oz. 		 
(H) Refills?
[Multiply (G) by 2.4]		 12
fl. oz. 		 
(I) Calculate
saleable cups/pot. [Divide (F) by (H)]		 5
cups/pot 		 
(J) Calculate
cost/cup. [Divide (E) by (I)]		 $.30/cup  
(K) Menu
price per cup		 $1.50/cup  
(L) Calculate
gross profit/cup. [Subtract (J) from (K)]		 $1.20/cup  
(M) Calculate
saleable cups/lb. [Multiply (C) by (I)]		 26.65
cups/lb. 		 
(N) Calculate
gross profit/lb. [Multiply (L) by (M)]		 $31.98/lb.  
(O) Coffee
used per week		 25
lbs. 		 
(P) Calculate
gross profit/week. [Multiply (O) by (N)]		 $799.50/week  
(Q) Calculate
gross profit/year. [Multiply (P) by 52 weeks]		 $41,574  

© Boyd Coffee Company - All Rights Reserved.